Raw sheep's milk cheese with natural rind, macerated in butter and rosemary, with aromas of hay and natural herbs. Mild taste with a pleasant spicy aftertaste.
Currently sold out
€7.90*
Content:
0.25 kg
(€31.60* / 1 kg)
Available in 5 days, delivery time 3-6 days
Shipping weight:
0.31 kg
Product information "Raw sheep's milk cheese with natural rind and rosemary"
Raw sheep's milk cheese with natural rind, macerated in butter and rosemary, with aromas of hay and natural herbs. Mild taste with a pleasant spicy aftertaste. A cheese with a very authentic character.
Presentation: vacuum-packed wedge.
Net weight: 250 g
Milk: raw sheep's milk.
Maturing: over 12 months.
Province: Zamora.
Cheese factory: La Antigua de Fuentesaúco.
Presentation: vacuum-packed wedge.
Net weight: 250 g
Milk: raw sheep's milk.
Maturing: over 12 months.
Province: Zamora.
Cheese factory: La Antigua de Fuentesaúco.
Petra Mora
Abacería del Monasterio S.L.
Calle Ermita de S Lorenzo S/N
49600 Benavente, Zamora
España
Calle Ermita de S Lorenzo S/N
49600 Benavente, Zamora
España
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