Vicens »Macadamia nougat with Bourbon vanilla from Madagascar«

Ingredients: Milk chocolate (sugar, cocoa butter, skimmed milk powder, cocoa mass, whey powder, milk fat, whole milk powder, emulsifier: Soya lecithin , natural vanilla flavouring, flavouring), macadamia nuts (17.6%), caramel with salted butter "Fleur de Sel" (16.7%) (glucose-fructose syrup, sugar, sweetened condensed milk, cream, butter, caramelised butter with salt, Guérande salt, water), stabiliser: Pectin, White chocolate (sugar, cocoa butter, skimmed milk powder , whole milk fat , emulsifier : soya lecithin , natural vanilla flavour), cocoa butter, caramelised macadamia nuts (7.3%) ( macadamia nuts , sugar, honey), sugar, whole milk powder, colour: E-171, salt, vanilla essence (0.4%), vanilla powder (0.3%).

Allergens: Almonds, soya, egg and dairy products

Keep in a cool and dry place.